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Recipes
THE GARDEN KITCHENGROWN WITH CARE. MADE TO SHARE.
Good things growing.
Great things cooking.
Fresh picks, simple suppers, and a little inspiration for whatever your garden brings to the table.
Find something delicious
A LITTLE INSPIRATIONSpinach and Cheese Stuffed Shells65 min OPEN THE COOKBOOK
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46 recipes to make your own
46 recipes
In season
Sweet Corn Chowder
Creamy late-summer chowder built on fresh corn and potatoes, with smoky bacon and a stock enriched by…
From the garden: Sweet Corn, Potato, Onion +2 more
Skillet Chicken Thighs with Honey-Glazed Carrots
Crisp-skinned chicken thighs finished in the oven over carrots that braise in the pan drippings with honey…
From the garden: Carrot, Thyme, Garlic
In season
Roast Chicken over Sunchokes and Garlic
A whole bird roasted on a bed of sunchokes and unpeeled garlic cloves, so the tubers turn creamy inside and…
From the garden: Sunchoke, Garlic, Shallot +1 more
In season
Smoky Turkey and Lima Bean Skillet
Fresh shelled limas simmered right in the pan with browned ground turkey, tomatoes, thyme, and smoked paprika…
From the garden: Lima Bean, Tomato, Onion +3 more
Classic Chicken and Rice Soup
The old-fashioned kettle soup where celery leads the mirepoix: poached-and-shredded chicken, rice cooked…
From the garden: Celery, Carrot, Onion +2 more
Italian Sausage and Stone Fruit Skillet
Browned Italian sausage and caramelized peaches or plums in one skillet with red onion and a balsamic glaze…
From the garden: Stone fruit, Onion, Hardy herbs
In seasonSheet-Pan Sausage with Roasted Root Vegetables
Caramelized root vegetables and browned sausage off one sheet pan: the empty-the-crisper dinner that makes…
From the garden: Roasting roots, Onion, Hardy herbs
Skillet Shepherd's Pie
The classic cottage-style pie done in one oven-safe skillet: savory ground beef and vegetables under a…
From the garden: Potato, Onion, Carrot +3 more
In season
Apple Cider Chicken Skillet
Seared chicken thighs braised briefly with caramelized apple wedges, onion, and thyme in a tangy…
From the garden: Apple, Onion, Thyme
In season
Balsamic Pear and Chicken Skillet
A one-pan autumn skillet: golden chicken thighs and caramelized pear wedges brought together in a glossy…
From the garden: Pear, Shallot, Hardy herbs
Creamy Chicken and Mushroom Skillet with Thyme
Pan-seared chicken cutlets in a silky mushroom-thyme cream sauce built on white wine and stock: bistro…
From the garden: Thyme, Shallot, Garlic
French Lentils with Smoked Sausage
The French bistro pot of shape-holding green lentils simmered with carrot, thyme, and browned smoked sausage…
From the garden: Lentil, Carrot, Onion +3 more
In season
Hoppin' John (Black-Eyed Peas and Rice)
The Lowcountry classic: black-eyed peas simmered with bacon, onion, celery, and green pepper, served over…
From the garden: Southern Pea, Onion, Pepper +3 more
Leek and White Bean Gratin
Silky butter-stewed leeks and creamy white beans baked under a crunchy panko-parmesan crust, a French-style…
From the garden: Leek, Garlic, Thyme
Pot Roast with a Heap of Carrots
A Sunday chuck roast braised in red wine and stock until it falls apart, cooked with two and a half pounds of…
From the garden: Carrot, Onion, Garlic +1 more
In season
Roast Turkey Breast with Fresh Cranberry Pan Sauce
A boneless turkey breast roasted in a skillet with thyme and shallots, then a pan sauce built on the…
From the garden: Cranberry, Orange, Shallot +1 more
In season
Tuscan-Style Bean Pot with Fresh Bay
White beans simmered the Tuscan way (good olive oil, garlic, tomato, sage, and fresh bay leaves from your own…
From the garden: Bay Laurel, Garlic, Hardy herbs
Braised Fennel with Parmesan
Fennel wedges browned in butter, braised in stock until they collapse to sweetness, then finished under the…
From the garden: Fennel, Garlic, Thyme
Brussels Sprouts with Chestnuts
The roast-dinner classic: sprouts browned cut side down in butter with shallots and chestnuts, then finished…
From the garden: Brussels Sprouts, Chestnut, Shallot +1 more
In season
Classic Ratatouille
The Provençal summer stew: zucchini, eggplant, peppers, and tomatoes each sautéed to keep their character…
From the garden: Summer Squash, Eggplant, Pepper +5 more
Crispy Chicken with Shallot Pan Sauce
A French bistro standard: golden seared chicken breasts and a glossy pan sauce of softened shallots, white…
From the garden: Shallot, Thyme, Parsley
In season
Grilled Fish with Salmoriglio
Firm fish grilled hot and fast, then rested under salmoriglio, the Sicilian sauce of chopped oregano, garlic…
From the garden: Hardy herbs, Potato, Garlic
In seasonPalestine Soup with Sunchokes
Sunchokes sweated with leek and thyme, simmered until soft and blended silky, the winter soup that English…
From the garden: Sunchoke, Leek, Thyme +1 more
Pork Tenderloin Medallions with Braised Fennel
Quick-seared pork medallions rested on a bed of fennel wedges simmered until sweet and silky in white wine…
From the garden: Fennel, Garlic, Thyme
Provencal Lamb Chops with Artichokes Barigoule
Fresh artichoke hearts braised the Provencal way in white wine with carrot, onion, thyme, and bay, then…
From the garden: Artichoke, Onion, Carrot +3 more
Seared Chicken with Blueberry-Balsamic Pan Sauce
Pan-seared chicken cutlets finished with a glossy blueberry-balsamic pan sauce and served over peppery…
From the garden: Blueberry, Shallot, Thyme +1 more
In season
Seared Chicken with Warm Berry Pan Sauce
Golden pan-seared chicken finished with a glossy sweet-tart sauce of blackberries or raspberries, balsamic…
From the garden: Bramble & wild berries, Shallot, Hardy herbs
In season
Skillet-Roasted Wild Tubers with Herbs
Groundnuts or arrowhead tubers treated exactly like fingerling potatoes: parboiled, then crisped cut-side…
From the garden: Wild tubers, Garlic, Hardy herbs
Butter-Glazed Onions with Thyme
Oignons glacés à brun, the French roast-table side: small onions braised in butter, sugar, and stock until…
From the garden: Onion, Thyme, Fresh soft herbs
Chicken with 40 Cloves of Garlic
The Provençal classic: chicken thighs braised with forty whole garlic cloves, white wine, and thyme until the…
From the garden: Garlic, Thyme
In seasonJamaican Brown Stew Chicken
Chicken browned in caramelized sugar, then braised with a bundle of thyme, scallions, and one whole scotch…
From the garden: Hardy herbs, Green Onion, Onion +3 more
Rutabaga and Lentil Cottage Pie
A winter cottage pie built the northern way, with the mash made from rutabaga: brown lentils and mushrooms…
From the garden: Rutabaga, Potato, Onion +4 more
Smothered Onion Chicken
Southern-style smothered chicken: dredged and browned thighs simmered until tender in a deep onion gravy…
From the garden: Onion, Garlic, Thyme
In season
Stewed Okra and Tomatoes
Okra simmered slowly with tomatoes, onion, and bacon until the pods turn silky and thicken the pot, the…
From the garden: Okra, Onion, Tomato +2 more
In season
Whole Roasted Stuffed Pumpkin
A whole sugar pumpkin hollowed out, packed with toasted bread, bacon, cheese, and cream, then baked until the…
From the garden: Pumpkin, Onion, Garlic +1 more
Beef and Mushroom Soup with Whole Grain Berries
The old-fashioned beef and barley pot, made with whatever whole grain you threshed: chunks of chuck simmered…
From the garden: Homegrown grains, Onion, Carrot +4 more
In seasonChicken and Sausage Gumbo with Okra
A Louisiana-style gumbo built on a slow, chocolate-brown roux, the holy trinity, smoked sausage, chicken…
From the garden: Okra, Onion, Pepper +3 more
In season
Citrus-Herb Roast Chicken
A whole roast chicken perfumed inside and out with homegrown citrus and woody herbs, roasted hot until the…
From the garden: Citrus, Garlic, Onion +1 more
French Onion Soup
The bistro classic: onions caramelized slowly to deep mahogany, simmered in stock with thyme and wine, then…
From the garden: Onion, Thyme
In season
Provençal Baked Tomatoes
Tomates à la provençale: ripe halves roasted under a garlic and parsley crumb until the crust is deep gold…
From the garden: Tomato, Garlic, Parsley +1 more
Red Wine Short Ribs over Charred Asparagus
Bone-in beef short ribs braised low in red wine and stock until the meat gives way to a spoon, then served…
From the garden: Asparagus, Onion, Carrot +4 more
In season
Sheet-Pan Chicken and Parsnips
Honey-Dijon chicken thighs roasted over parsnip batons and red onion wedges on one pan: the parsnips…
From the garden: Parsnip, Onion, Garlic +1 more
In seasonCreamy Root Vegetable Gratin
Thinly sliced roots layered with garlic cream and baked until browned on top and tender through, the…
From the garden: Roasting roots, Garlic, Thyme
Crisp Flaxseed Crackers
Thin, nutty crackers from homegrown flaxseed: the seeds' own gel binds them, so it's just flax, seasoning…
From the garden: Flax, Hardy herbs
In season
Dried Garden Herbs
The end-of-season sweep: woody herbs hung in bundles, tender herbs dried gently on low heat, and a winter's…
From the garden: Fresh soft herbs, Hardy herbs
In season
Home-Cured Olives (Brine Method)
Raw olives are inedibly bitter off the tree; a patient salt-water cure (no lye, just time and weekly brine…
From the garden: Olive, Garlic, Hardy herbs