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Recipes
THE GARDEN KITCHENGROWN WITH CARE. MADE TO SHARE.
Good things growing.
Great things cooking.
Fresh picks, simple suppers, and a little inspiration for whatever your garden brings to the table.
Find something delicious
A LITTLE INSPIRATIONSpinach & Feta Breakfast Burritos30 min OPEN THE COOKBOOK
What sounds good?
9 recipes to make your own
9 recipes
In season
Sheet-Pan Sausage with Roasted Root Vegetables
Caramelized root vegetables and browned sausage off one sheet pan: the empty-the-crisper dinner that makes…
From the garden: Roasting roots, Onion, Hardy herbs
In season
Seared Flank Steak with Watercress Salad
A hard-seared, thinly sliced flank steak laid over a whole heap of peppery watercress, radishes, and herbs…
From the garden: Watercress, Radish, Shallot +3 more
In season
Big Garden Salad with Crispy Chickpeas
A dinner-worthy salad straight from the beds: crunchy greens and whatever vegetables are ready, topped with…
From the garden: Salad greens, Cucumber, Tomato +2 more
In season
Butter-Braised Radishes with Pan-Seared White Fish
The classic French treatment for radishes (braised in butter and stock until tender and glazed, their peppery…
From the garden: Radish, Chives
In season
Chilaquiles Verdes with Black Beans
Freshly fried corn tortillas folded into a charred tomatillo salsa at the last second, piled with black…
From the garden: Tomatillo, Pepper, Onion +3 more
In seasonQuick-Pickled Radishes
Thin-shaved radishes that pickle in an hour and dye the jar pink: sharp, crunchy relief for a spring radish…
From the garden: Radish
Harvest Grain Bowl with Roasted Vegetables
Chewy home-grown grains under a heap of caramelized roasted roots and crisped chickpeas, tied together with a…
From the garden: Homegrown grains, Roasting roots, Leafy greens
In seasonRoasted Veggie Grain Bowls with Lemon-Dijon Dressing
Deeply browned roasted roots and red onion piled over fluffy quinoa with a sharp lemon-Dijon dressing, a…
From the garden: Roasting roots, Onion, Fresh soft herbs
In seasonCreamy Root Vegetable Gratin
Thinly sliced roots layered with garlic cream and baked until browned on top and tender through, the…
From the garden: Roasting roots, Garlic, Thyme